RIHA Column: It’s Just the Tip of the Iceberg
February 25, 2016
By Dale J. Venturini Wage issues are an ongoing, hot-button topic for politicians and ...
Read more
Connecticut Restaurant Association 2016 Legislative Preview
February 25, 2016
By Sarah Maloney, Executive Director, Connecticut Restaurant Association The 2016 ...
Read more
Ferbuary Issues and Updates from the CPSA
February 22, 2016
By Carroll J. Hughes, Executive Director, Connecticut Package Store Association ...
Read more
Guest Column: Developing A Leading Wine Culture in Little Rhody
February 5, 2016
By Katrina M. Herold A seemingly endless sea of glassware, bottles of wine disguised ...
Read more
RIHA Column: The Real Cost of Foodborne Illness
January 27, 2016
By Dale J. Venturini Our food supply system, while infinitely safer and better ...
Read more
CPSA Winter 2016 Update: Return to the Capitol
January 27, 2016
By Carroll J. Hughes, Executive Director, CPSA The alcohol beverage industry is ...
Read more
RIHA Column: Stars of the Industry
January 4, 2016
By Dale J. Venturini As we close out another year and ring in 2016, I have been ...
Read more
Association News: A Message From CRA’s 2016 Executive Director
December 30, 2015
As I begin my tenure with the Connecticut Restaurant Association (CRA), I do so with ...
Read more
Association News: A Message from CRA’s Nicole Griffin
December 30, 2015
This year was my seventh Awards Dinner in my capacity as Executive Director of the ...
Read more
CRA Annual Awards Dinner Salutes Excellence
December 28, 2015
By Dana Slone The Connecticut Restaurant Association (CRA) held their annual “Salute ...
Read more
RIHA Column: The True Cost of Energy
November 28, 2015
Trust in Your Membership By Dale Venturini Recently, I’ve been engaged in discussions ...
Read more
RIHA Column: Running a Successful Non-profit
October 30, 2015
By Dale Venturini We are only as great as our membership, regardless of the talent on ...
Read more
