State Eateries Partner with Food Hub to Provide Fresh Produce
June 25, 2020
In response to a growing concern about a food supply chain crisis in Connecticut and ...
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Daou Family Estates Takes Visitors to Vineyard Online
June 25, 2020
Paso Robles, California’s Daou Family Estates began offering virtual private tastings ...
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Pernod Ricard Partnership Delivers Free Bartending Training Online
June 25, 2020
Pernod Ricard launched free online sustainable and responsible bartending training ...
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RIHA Column: Moving forward together…
June 25, 2020
By Dale J. Venturini, President & CEO, Rhode Island Hospitality Association These ...
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Strong Off-Premise Growth Trends Continue
June 24, 2020
Nielsen reported data for U.S. off-premise sales for the one-week period ending ...
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M.S. Walker Adds Italian Producers to Import Portfolio
June 24, 2020
M.S. Walker added three Italian additions to its stable of international brands. The ...
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CPSA Column: Adaptation is Difficult, but Extremely Important
June 24, 2020
By Sean Hughes, Connecticut Package Stores Association Citizens across Connecticut ...
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American Craft Spirits Association Appoints President of Board of Directors
June 24, 2020
Becky Harris, Co-founder and Chief Distiller of Catoctin Creek Distilling Company, ...
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Connecticut’s Phase 2 Reopening Guidance Issued
June 17, 2020
The office of Gov. Ned Lamont issued updated guidelines for businesses in advance of ...
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Category Focus: Cans Aim for the Top Shelf
June 16, 2020
Photograph courtesy Lubanzi Wines / Photograph by Jules Davis, courtesy Union Wine ...
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Connecticut Releases Indoor Dining Guidelines
June 7, 2020
Governor Ned Lamont moved up the date for indoor dining to Wednesday, June 17, 2020 ...
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SoNo 1420 Broadens Connecticut Reach with Distribution
June 1, 2020
Connecticut-made SoNo 1420 American Craft Distillers offers small-batch, handmade ...
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