June 15, 2021: RIHA Membership Reception

June 15, 2021: RIHA Membership Reception

April 2, 2021
WHAT: The Rhode Island Hospitality Association (RIHA) will host its annual Membership ...
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Serving Up: The Spicy Bloody Mary at novelle

Serving Up: The Spicy Bloody Mary at novelle

April 2, 2021
novelle Casino of the Sky, Mohegan Sun 1 Mohegan Sun Boulevard Uncasville, CT Sunday ...
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Serving Up: Marcelino’s Boutique Bar

Serving Up: Marcelino’s Boutique Bar

April 2, 2021
Marcelino’s Boutique Bar 1 West Exchange Street Providence, RI Located in the Omni ...
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On Premise Advice: Hope Springs Eternal

On Premise Advice: Hope Springs Eternal

April 2, 2021
By Len Panaggio We live in the state of hope, our state’s motto. Our flag has the ...
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Tri-Vin Wines Showcase Portugal and Spain

Tri-Vin Wines Showcase Portugal and Spain

April 2, 2021
Tri-Vin Imports, Inc., added several new wines from Portugal and Spain, showcasing ...
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Connecticut Distributors, Inc. Adds Spirited Selections

Connecticut Distributors, Inc. Adds Spirited Selections

April 2, 2021
New specialty spirits were added by Connecticut Distributors, Inc. (CDI), ...
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Behind the Bar: Brand (un)Awareness

Behind the Bar: Brand (un)Awareness

April 2, 2021
By Khalid Williams There isn’t a gap between beverage producers and their customers. ...
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Retail Review: Borderline Liquors

Retail Review: Borderline Liquors

April 2, 2021
Borderline Liquors 1520 Newport Avenue Pawtucket, RI Square footage: 3,500 Years in ...
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Wilson Daniels Partners with Peyrassol of Provence

Wilson Daniels Partners with Peyrassol of Provence

April 2, 2021
Wilson Daniels Wholesale added the wines of Peyrassol to its portfolio. Founded by ...
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RIHA Column: Regaining Consumer Confidence Amid Easing Restrictions

RIHA Column: Regaining Consumer Confidence Amid Easing Restrictions

April 1, 2021
By Dale J. Venturini, President and CEO of Rhode Island Hospitality Industry ...
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New Products: April 2021 Edition

New Products: April 2021 Edition

April 1, 2021
1. Deep Eddy Lime Deep Eddy Vodka, one of the fastest-growing American-made spirits ...
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Staff Training in the Time of COVID-19

Staff Training in the Time of COVID-19

April 1, 2021
By Jonathan Feiler If you work in the hospitality industry, training is part of your ...
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Connecticut-Based Art of Pour Launches Craft Cocktail Line

Connecticut-Based Art of Pour Launches Craft Cocktail Line

April 1, 2021
Ridgefield-based Art of Pour launched its namesake ready-to-drink, bottled cocktails. ...
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The Black Dog Rums Available via MS Walker of Rhode Island

The Black Dog Rums Available via MS Walker of Rhode Island

April 1, 2021
The Black Dog Rum 3 Year Old, 7 Year Old and 12 Year Old join Rhode Island offerings ...
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Bouvery CV Chocolate Liqueur Debuts New Bottle Design

Bouvery CV Chocolate Liqueur Debuts New Bottle Design

April 1, 2021
Connecticut-made Bouvery CV Chocolate Liqueur celebrated its inclusion in The Tasting ...
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Grey Goose Launches Essences Line of Infused Vodka

Grey Goose Launches Essences Line of Infused Vodka

April 1, 2021
Grey Goose Vodka launched Grey Goose Essences, vodka infused with real fruit and ...
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California’s 101 North Wines Arrive in Connecticut

California’s 101 North Wines Arrive in Connecticut

April 1, 2021
The 101 North Wine Collection launched with Dichello Distributors, a new offering ...
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Allen’s Wine & Spirits Celebrates 30 Years of Business

Allen’s Wine & Spirits Celebrates 30 Years of Business

April 1, 2021
Allen’s Wine & Spirits celebrated its 30-year anniversary in business in ...
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