On Premise Advice: Wine Bottle Closures

On Premise Advice: Wine Bottle Closures

March 1, 2012
By Len Panaggio I am frequently asked about new types of wine bottle closures; for ...
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Serving Up: Plan B’s “Whiskey Smash”

Serving Up: Plan B’s “Whiskey Smash”

March 1, 2012
Plan B Burger and Tavern 138 Park Road West Hartford, CT They also have locations in ...
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RIHA COLUMN: The Danger of Taxing Hospitality

RIHA COLUMN: The Danger of Taxing Hospitality

March 1, 2012
By Dale Venturini, President/CEO, Rhode Island Hospitality Association (RIHA) Rhode ...
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Boutique Distillery Makes Mark in Nutmeg State

Boutique Distillery Makes Mark in Nutmeg State

March 1, 2012
By Rob Lowell The offshore oil industry receives credit for inventing that most ...
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Beer News Profile: Nantucket’s Cisco Brewers

Beer News Profile: Nantucket’s Cisco Brewers

March 1, 2012
These Waters Run Deep By Rob Lowell Water is everywhere on Nantucket – and not just ...
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On Premsie Advice: Chocolate and Wine

On Premsie Advice: Chocolate and Wine

February 1, 2012
By Len Panaggio Valentine’s Day is upon us once again! As an operator, what do you do ...
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Local News: Barrington Makes History in 2012

Local News: Barrington Makes History in 2012

February 1, 2012
By LAUREN DALEY Change has come to Barrington, R.I. The last dry town in Rhode Island ...
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Serving Up: The Brick Alley’s “Blackberry Sangria”

Serving Up: The Brick Alley’s “Blackberry Sangria”

February 1, 2012
Brick Alley Pub & Restaurant Thames Street  Newport, RI The Brick Alley Pub & ...
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On Premise Advice: Follow the Recipe

On Premise Advice: Follow the Recipe

January 21, 2012
By Len Panaggio 2011 is gone and 2012 is upon us! I hope you all had a wonderful ...
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Beer Column: Big Beer’s Battle

Beer Column: Big Beer’s Battle

January 14, 2012
January 2012 By Jack Kenny People who watch the beer business closely have known for ...
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