CPSA News: 2019 Session Preview
October 30, 2018
A Look at Recycling Legislation By Carroll J. Hughes, Executive Director In the next ...
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A Connecticut Halloween Special: Haunted Bars & Inns
October 30, 2018
By Sara Capozzi Connecticut has its share of historical sites and buildings, ...
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New England Whiskey Festival Pours Tastes for Fifth Year
October 30, 2018
The Twin River Casino Event Center hosted the fifth annual New England Whiskey ...
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The Cocktail Guru Pops Up for Charity in Newport
October 30, 2018
Members of The Cocktail Guru team recently hosted a charity pop-up bar event at Bar ...
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Greenwich Wine + Food Fest Highlights Local Food and Beverage Stars
October 30, 2018
The 8th Annual Greenwich Wine + Food Festival at Roger Sherman Baldwin Park in ...
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ServSafe Workplace Debuts Harassment Prevention Training Suite
October 29, 2018
The National Restaurant Association announced the launch of an online training suite ...
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MS Walker Brings Flavors of Greece to Providence
October 29, 2018
MS Walker highlighted a collection of Greek wines with an educational tasting and ...
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Hartley & Parker Teams Up with Tito’s to Help Veterans
October 29, 2018
Hartley & Parker Limited, Inc. and Tito’s Handmade Vodka partnered with nonprofit ...
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Prepping the Next Generation with Real-World Experience
October 29, 2018
By Dale J. Venturini, President & CEO, RI Hospitality Association No matter where ...
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Mina Distributors Showcases Portfolio During Tasting Events
October 29, 2018
Mina Distributors offered tastes from its wine portfolio during the 10th Annual ...
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Connecticut Liquor Control Division: Alternate Case Configuration
October 28, 2018
From the Office of John Suchy, Director, Liquor Control Division October 26, 2018 ...
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RIDC Whiskey Experience Offers Tastes Spanning the Globe
October 28, 2018
Rhode Island Distributing Co. (RIDC) hosted its annual Whiskey Experience trade show ...
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