June Cover Story: Rum’s Time
June 2, 2018
As Premiumization Reaches Rum, The Action Is In Aged Expressions By Jack Robertiello ...
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August 25, 2018: Beer Fest at the Connecticut Open
June 1, 2018
WHAT: More than 30 craft breweries from across the state will be featured at the ...
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August 20-25, 2018: New Haven Cocktail Week
May 31, 2018
WHAT: New Haven’s first annual celebration of cocktails featuring more than 25 ...
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Winebow Group Names New President and CEO
May 31, 2018
The Winebow Group today announced the appointments of Dean Ferrell as the ...
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Brockmans Goes Beyond Juniper
May 30, 2018
Brockmans Is Leading the Emphasis on Flavor Beyond Juniper By Jack Robertiello What ...
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Opici Family Sangria Hits the Shelves by Bottle & Box
May 27, 2018
With the category growing faster than Table wine, Opici family sangria stakes a claim ...
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Ready-To-Drink Sangria is Having a Moment
May 24, 2018
Sangria: Ready-To-Drink Sangria Is Having A Moment By Jeff Cioletti Beverage segments ...
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Newcastle Brown Ale Partners with MasterChef Winner
May 20, 2018
Newcastle Brown Ale is releasing a series of grilling recipes in partnership with ...
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August 11 & 12, 2018: Shoreline Wine Festival
May 16, 2018
4WHAT: The 12th Annual Shoreline Wine Festival, August 11 and 12, 2018, will ...
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Cocktail Focus: Ice So Nice
May 10, 2018
Slushies and such are all grown-up, thanks to technology, creativity…and rosé. By ...
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CT Regulatory News: Ruling Delivery of Alcoholic Beverages to Consumers
May 4, 2018
May 2, 2018 For Immediate Release From the Office of John J. Suchy Division Director ...
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May Cover Story: Has Rosé Hit a Wall?
May 3, 2018
Soaring demand meets explosive supply with a Provençal twist By W. R. Tish Pardon the ...
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