Beer Column: Hops Gone Wild
February 3, 2017
By Jack Kenny Hops are everyone’s favorite part of craft beer today. Few say anything ...
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Brand Profile: Casamigos Tequila Shifts Gears
February 3, 2017
How the newly-created import company is driving its fast-growing tequila By Kristen ...
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Constellation Brands Announces Executive Appointments
February 2, 2017
Constellation Brands has appointed Bill Newlands to Executive Vice President and ...
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February Feature: Spirit Watch 2017
February 1, 2017
Six bottles and one box to sell to stay on trend in months ahead By Robert ...
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On-Premise Advice: The Month of Love and Red Blends
January 31, 2017
By Len Panaggio As I have written about in past issues, February — and specifically ...
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Retail Review: Market Beer Wine & Spirits
January 31, 2017
Market Beer Wine & Spirits 11 Commerce Way Johnston, RI Square footage: 6,000 ...
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Retail Review: Mystic’s Universal Package Store
January 31, 2017
Universal Package Store 17 West Main Street Mystic, CT Square footage: 2,200 Years in ...
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Wine Focus: Know The Top Wine Regions For Wine Value
January 30, 2017
Location can be everything when looking for wines that over deliver By Amy Zavatto ...
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Local Chatter: Sommelier Elisa Wybraniec of The Coast Guard House
January 30, 2017
A Mid-Career Switch Proves Fruitful for Coast Guard House Sommelier By Lauren Daley ...
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Serving Up: The Malted Barley’s “Aphrodite”
January 30, 2017
The Malted Barley 42 High Street Westerly, RI A destination for craft beer ...
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Local Chatter: Foxwoods’ Nick Kabetso Talks Beverages
January 30, 2017
From Vegas to Connecticut, Foxwoods’ Director of Beverages Wagers on Taste By Lauren ...
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Serving Up: “The Big Fat Old Fashioned” at Kawa Ni
January 30, 2017
Kawa Ni 19 Bridge Square Westport, CT Asian Fusion is alive at Kawa Ni, a restaurant ...
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