Behind the Bar: Everything Bold Is New Again

Behind the Bar: Everything Bold Is New Again

February 2, 2021
By Khalid Williams We have come a long way, baby. Cocktail culture and spirits ...
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RIHA Column: Carrying Over 2020’s Hospitality Trends

RIHA Column: Carrying Over 2020’s Hospitality Trends

February 2, 2021
By Dale J. Venturini, President & CEO, Rhode Island Hospitality Association The ...
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CPSA Column: Wine in Food Stores Proposal Returns

CPSA Column: Wine in Food Stores Proposal Returns

February 2, 2021
By Sean Hughes, Connecticut Package Stores Association Each legislative session, ...
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Retail Review: London Shop Wine & Liquors

Retail Review: London Shop Wine & Liquors

February 2, 2021
London Shop Wine & Liquors 1228 Farmington Avenue West Hartford, CT Square ...
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New Products: February 2021 Edition

New Products: February 2021 Edition

February 2, 2021
1. New London Light Salcombe Distilling Co.’s nonalcoholic spirit takes fresh aim at ...
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March 1, 2021: RIHA Working Woman Event

March 1, 2021: RIHA Working Woman Event

February 1, 2021
WHAT: The Rhode Island Hospitality Association’s Women in Hospitality Council ...
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Serving Up: The Wayland Winter Spritz at Pasta Beach

Serving Up: The Wayland Winter Spritz at Pasta Beach

February 1, 2021
Pasta Beach 195 Wayland Avenue Providence, RI With locations in Newport, Boston and ...
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McLaughlin & Moran Debuts Bent Water Brewing

McLaughlin & Moran Debuts Bent Water Brewing

February 1, 2021
McLaughlin & Moran, Inc., brought Massachusetts-based Bent Water Brewing Co. ...
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Rhode Island Industry Outlook 2021: Mixing Hope and Realism

Rhode Island Industry Outlook 2021: Mixing Hope and Realism

February 1, 2021
View into 2021 Takes Shape By Sara Capozzi It’s been said before but we’ll set the ...
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Fourth & Pride Vodka Team Visits Murphy Distributors

Fourth & Pride Vodka Team Visits Murphy Distributors

February 1, 2021
After its January market rollout, Fourth & Pride Vodka was presented to the ...
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Connecticut Companies Medal in International Spirits Competition

Connecticut Companies Medal in International Spirits Competition

February 1, 2021
Multiple Connecticut-based and -represented spirits companies earned medals at the ...
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Seedlip Nonalcoholic Spirits Launches in Rhode Island

Seedlip Nonalcoholic Spirits Launches in Rhode Island

February 1, 2021
Mancini Beverage – Providence Beverage Co. division began offering British import ...
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Beer Column: Into the Wood

Beer Column: Into the Wood

February 1, 2021
By Jack Kenny For centuries, beer spent its entire life in wood. It was brewed in ...
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Freixenet Launches Alcohol-Removed Sparkling Offerings

Freixenet Launches Alcohol-Removed Sparkling Offerings

February 1, 2021
Freixenet launched its Alcohol-Removed Sparkling White and Rosé, an innovation that ...
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February 2021 Cover Story: How Bars are Surviving the Pandemic

February 2021 Cover Story: How Bars are Surviving the Pandemic

February 1, 2021
Clyde Common in Portland, Oregon, became Clyde Tavern, with sanitizer and partitioned ...
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Retail Review: Scituate Liquor Shoppe

Retail Review: Scituate Liquor Shoppe

February 1, 2021
Scituate Liquor Shoppe 30 Hartford Pike North Scituate, RI Square footage: 1,600 ...
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Anchor & Hope Wines Shore Up Craft Connecticut Offerings

Anchor & Hope Wines Shore Up Craft Connecticut Offerings

January 31, 2021
Craft Beer Guild Distributing of Connecticut and Blueprint Brands marked its newest ...
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Brescome Barton Welcomes New Gin from Tanqueray

Brescome Barton Welcomes New Gin from Tanqueray

January 31, 2021
Brescome Barton welcomed new Tanqueray Sevilla Orange Gin from the iconic U.K. gin ...
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